Lemon Pickle (Nimbu Achar) | Traditional Homemade Taste
Enjoy the tangy and authentic taste of Traditional Lemon Pickle (Nimbu Achar), made from fresh lemons, pure mustard oil, and a blend of premium Indian spices. Prepared using a time-honored homemade recipe, this pickle delivers the perfect balance of tanginess, spice, and rich aroma to enhance every meal.
Crafted without artificial colors or preservatives, our Lemon Pickle brings the comforting taste of traditional homemade achar to your dining table.
Key Benefits
- Made with Fresh Lemons
- Traditional Homemade Recipe
- Rich in Authentic Indian Flavours
- Prepared with Pure Mustard Oil & Premium Spices
- Perfect with Parathas, Roti, Dal-Rice & Everyday Meals
- No Artificial Colors or Preservatives
- Authentic Homemade Indian Taste
How to Use
Serve as a side with parathas, roti, dal-rice, khichdi, curd rice, or your favorite Indian meals. Always use a clean, dry spoon and store in a cool, dry place.
Key Ingredients
- Fresh Lemons
- Mustard Oil
- Salt
- Mustard Seeds
- Fennel Seeds
- Fenugreek Seeds
- Turmeric Powder
- Red Chilli Powder
- Asafoetida (Hing)



